I Contadini Leccine Olives 130g
These olives are typical of our area and are picked between October and November through hand-harvesting. Farmers bring the olives in our farm where they are washed, selected according to the size and put into water and salt for about 6 months in order to neutralize their bitter taste.
The “I contadini “farm, which is run by the third generation of young men, was born in one of the most suitable areas for the cultivation of vegetables, in Puglia, more exactly in Salento, which is said to be “the land of sun, sea and wind”. The benign climate of this land, which is for the greater part of the year warmed by sun, together with favourable ground structure and positive sea influence, let us obtain excellent tomatoes and all vegetables productions.
Write Your Own Review