Mixed Vegetable Appetizer from Salento
A true expression of Southern Italian tradition, the Grande Antipasto del Salento by I Contadini brings together a vibrant mix of sun-dried Mediterranean vegetables, olives, capers, and aromatic herbs preserved in extra virgin olive oil. Inspired by classic recipes from the Salento countryside, this artisan antipasto delivers bold, rustic flavors and authentic Italian character in every bite.
Carefully handcrafted using high-quality local ingredients, it’s perfect served as part of an aperitivo spread, alongside cheeses and cured meats, or enjoyed with warm crusty bread.
- Traditional antipasto specialty from Salento, Italy
- Made with sun-dried Mediterranean vegetables
- Preserved in extra virgin olive oil
- Artisan-crafted by I Contadini
- Rich, savory, and authentic Mediterranean flavor
- Perfect for antipasti platters and gourmet entertaining
Ingredients
Mixed vegetables in variable proportions 55% (sun-dried tomatoes, dried eggplant, dried zucchini, dried peppers), sunflower seed oil, pitted Leccina olives, capers, extra virgin olive oil, sea salt, chili pepper, apple vinegar, fresh mint, garlic, lemon juice.
Tasting Notes
Savory sun-dried vegetables balanced with briny olives and capers, aromatic herbs, and a rich olive oil finish with gentle Mediterranean acidity.
Perfect For
- Antipasti and aperitivo boards
- Bruschetta and crostini
- Cheese and charcuterie platters
- Pasta salads and Mediterranean dishes
Origin: Italy