Plums in Syrup – 4,440g

Whole plums preserved in a light syrup made from water and cane sugar. Handpicked at peak ripeness in Alba, Italy, these plums are processed within hours to maintain their natural flavour and texture. This method ensures the unique taste of this typically summer fruit is available year-round.

Details:
    •    Weight: 4,440g
    •    Origin: Italy 
    •    Ingredients: Plums, cane sugar

Serving Suggestions:
Enjoy these plums straight from the jar or as a topping for desserts like ice cream, panna cotta, or cheesecake. They also pair wonderfully with soft cheeses or can be incorporated into baked goods such as tarts and cakes. The syrup is delightful when drizzled over pancakes or waffles, adding a touch of fruity sweetness. A versatile addition to any pantry, perfect for elevating both everyday meals and special occasions.