Goose Foie Gras Entier 190g

A true French delicacy, this whole goose foie gras from Castaing is crafted using traditional mi-cuit methods to preserve its natural richness and delicate flavour. Made from carefully selected whole lobes, it delivers a smooth, buttery texture with a refined, balanced taste.

Perfect for entertaining or gourmet dining, this foie gras is ready to serve and designed to impress.

Serving Suggestions:
Enjoy chilled, thinly sliced on toasted brioche or fresh baguette. Pair with fig jam, onion confit, or a glass of Sauternes or Champagne for an elevated experience.

A premium addition to any cheese board or special occasion spread.