Whole Duck Liver Lobe P/Kg

Experience premium French foie gras at its finest with St Orens Whole Duck Liver Lobe. Sourced and prepared in France using traditional artisan methods, this luxurious whole duck liver offers a rich buttery texture and delicate savoury flavour prized by chefs and gourmet food lovers alike.

Perfect for creating elegant appetisers, terrines, or fine dining dishes, this whole foie gras lobe delivers authentic French indulgence with exceptional quality and versatility.

Why You’ll Love It

• Premium whole duck liver foie gras
• Authentic French gourmet specialty
• Rich buttery texture and delicate flavour
• Ideal for terrines, searing, or pâté preparation
• Restaurant-quality ingredient for home cooking
• Artisan crafted in France

Perfect For

• Gourmet appetisers and canapés
• Pan-seared foie gras dishes
• Luxury entertaining and celebrations
• French-inspired fine dining
• Terrines and pâté preparation

Tasting Notes

Silky and indulgent with rich buttery depth, smooth texture, and a refined savoury finish characteristic of premium French foie gras.

Product Details

Origin: France
Pricing: $24.00 per 100g