Mousse de Homard – 130g

$16.00

Mussels Galicia in Sauce E

$18.00

Natural Albacore Tuna 139g

$18.00

Octopus in Galician Sauce G

$23.50

Octopus in Pepper Sauce Olive Oil 138g

$28.50

Onion Chutney 40g

$8.70

Onion Confit 100g

$14.50

Orange Sauce 200g

$16.50

Pirinea Trout Roe

From $34.00

Port Wine Jelly 100g

$11.00

Razor Shells in Brine 4/6 G

$25.00

Razor Shells in Brine 6/8 E

$19.50