La Nicchia Caper Berries in Sea Salt 90g

La Nicchia Caper Berries in Sea Salt 90g

• Premium hand harvested caper berries from Pantelleria, Italy
• Naturally preserved in sea salt for authentic flavour
• Mild, tangy taste with a firm, crunchy texture
• Rinse before use to remove excess salt
• Ideal for antipasto, charcuterie, salads, seafood, and cocktails

La Nicchia Caper Berries in Sea Salt 90g are a traditional delicacy from the island of Pantelleria, Italy, renowned for producing some of the world's finest capers. Harvested by hand at peak ripeness, these plump caper berries are naturally preserved in sea salt to maintain their firm texture, vibrant flavour, and authentic Mediterranean character.