Caputo “00” Pasta Fresca & Gnocchi Flour – 1kg

Premium Italian soft wheat flour, expertly milled in Naples by Caputo since 1924. This “00” flour is specially designed for fresh pasta and gnocchi, delivering a silky-smooth texture that’s easy to roll and shape. With its finely ground consistency and balanced gluten strength, it creates elastic dough that holds together beautifully while remaining light and tender once cooked.

Ideal for handmade pasta such as tagliatelle, ravioli, and gnocchi, this flour ensures consistent, professional-quality results every time. Made from carefully selected wheat and free from additives, it’s a staple for both chefs and home cooks seeking authentic Italian performance.

• Authentic Italian “00” flour from Naples
• Perfect for fresh pasta, gnocchi, and delicate doughs
• Easy to roll, smooth and elastic texture
• Fine milling for superior consistency
• 1kg pack

A must-have pantry essential for creating true Italian pasta at home or in a professional kitchen.