Pastificio Fiorillo Spaghetti 500g

Pastificio Fiorillo Spaghetti 500g. Pastificio Fiorillo Spaghetti is a classic Italian pasta crafted in Calabria using traditional artisan methods. Made from premium durum wheat semolina and water, it is bronze-drawn and slowly dried to create a rough, porous surface that captures sauces beautifully while maintaining a firm, authentic al dente texture.

This spaghetti delivers a clean, rich wheat flavour and a satisfyingly firm bite. The bronze-drawn surface provides a rustic texture that helps sauces cling to every strand, making it ideal for both simple and complex pasta dishes. Artisan slow-drying enhances the pasta's structure and helps it retain its texture during cooking.

Founded as a family-run pasta maker in Calabria, Pastificio Fiorillo specialises in traditional pasta production, combining modern technology with artisan methods to achieve the colour, aroma and texture associated with handmade pasta. Their slow-drying and bronze-extrusion techniques create spaghetti with excellent cooking performance and authentic Italian character.

A versatile pantry staple, Pastificio Fiorillo Spaghetti is perfect for everything from simple weeknight meals to traditional Italian recipes, delivering the texture and flavour expected from premium artisan pasta.