Truffle Sauce 7%

A rich and aromatic truffle sauce made with premium summer truffles (7%) and champignon mushrooms, blended with extra virgin olive oil and fragrant herbs. This Tartufata is a versatile ingredient, perfect for enhancing pasta, risottos, and gourmet appetisers with the deep, earthy essence of truffles.

Details:
• Weight: 480g
• Origin: Made in Italy
• Contains 7% summer truffle

Ideal for spreading on toasted bread, mixing into pasta dishes, or using as a finishing touch on meats and cheeses for an indulgent truffle experience.