Alfieri Albesi With Egg Skein is an Italian artisanal egg pasta that celebrates traditional Piedmontese pasta craftsmanship with a simple yet high‑quality ingredient list and a distinctive presentation.
This product is a fresh or dried egg pasta made from durum wheat semolina and fresh eggs, formed into loose skeins (hanks or nests) — small bundles of long strands that are perfect for portioning and quick cooking. The Albesi style refers to a classic long pasta shape from northern Italy that’s beloved for its rustic texture and versatility in sauces.