Alfieri Farfalle Egg Pasta 500g

Alfieri Farfalle Egg Pasta 500g

• Authentic Italian egg farfalle, (butterfly shape).
• Made with premium durum wheat semolina and fresh eggs
• Distinctive pinched shape for excellent sauce capture
• Rich egg flavour with a golden artisan appearance
• Firm al dente texture with reliable cooking performance
• Versatile pasta suitable for hot and cold dishes
• Ideal with creamy sauces, tomato-based recipes, pesto, seafood, or vegetable salads.

Bring a touch of Italian charm to your table with Alfieri Farfalle Egg Pasta, a classic bow-tie shaped pasta crafted in Italy using premium durum wheat semolina and fresh eggs. Known for its playful shape and versatile nature, farfalle is designed to hold sauces in its pinched centre while maintaining a firm, satisfying bite along its ridged edges.

With its rich golden colour and delicate egg flavour, this artisan pasta delivers both visual appeal and authentic Italian taste, making it ideal for everyday family meals as well as more refined dishes.