Verrigni Gnochetto Sardo 500g

Verrigni Gnochetto Sardo 500g

• Premium artisan Italian pasta handcrafted by Pastificio Verrigni in Abruzzo.
• Traditional Sardinian inspired Gnochetto Sardo shape with ridged surface.
• Made from high quality durum wheat semolina.
• Bronze die extruded for excellent sauce holding ability.
• Ideal with ragùs, tomato sauces, pesto, seafood, vegetables and legumes.

Verrigni Gnochetto Sardo 500g is a premium artisan Italian pasta inspired by the traditional gnocchetti sardi of Sardinia. Produced by the renowned Pastificio Verrigni in Abruzzo, this authentic pasta is crafted from the finest durum wheat semolina using traditional bronze dies and slow dried at low temperatures to preserve its flavour, texture and exceptional cooking quality.