Mariangela Prunotto William Pears in Brachetto Wine Syrup 760g

Mariangela Prunotto William Pears in Brachetto Wine Syrup 760g

• Artisanal Italian William pears preserved in Brachetto wine syrup
• Produced by Mariangela Prunotto in Piedmont, Italy
• Made from carefully selected ripe William pears
• Infused with aromatic Brachetto wine for floral, fruity depth
• Lightly sweet, fragrant flavour with subtle wine character
• Soft, tender fruit while maintaining whole pear integrity

The Mariangela Prunotto William Pears in Brachetto Wine Syrup 760g is a refined Italian preserved fruit delicacy made from carefully selected William pears gently cooked and immersed in a fragrant syrup infused with Brachetto wine, a lightly sparkling and aromatic red varietal from Piedmont. Produced by the artisanal Mariangela Prunotto estate, it showcases traditional regional methods that elevate seasonal fruit with the elegance and fragrance of local wine.

The William pears are chosen for their naturally sweet flavour and smooth, juicy texture, allowing them to soften while still holding their shape during slow preservation. The Brachetto wine syrup adds delicate notes of red berries, rose petals and gentle sweetness, creating a sophisticated balance between fruit freshness and aromatic wine character.

The Mariangela Prunotto William Pears in Brachetto Wine Syrup 760g are ideal for elegant desserts and gourmet entertaining. They can be served chilled on their own or paired with ice cream, panna cotta, cakes or pastries. They also work beautifully on cheese boards, especially with creamy or blue cheeses, where the floral sweetness and gentle wine notes provide a refined contrast.