Alfieri Pappardelle Egg Pasta 500g

Alfieri Pappardelle Egg Pasta 500g

• Authentic Italian egg pappardelle
• Made with premium durum wheat semolina and fresh eggs
• Wide ribbon shape ideal for rich, hearty sauces
• Rich egg flavour with traditional golden appearance
• Firm al dente texture with excellent cooking performance
• Excellent sauce holding ability for full flavour in every bite
• Ideal with slow cooked ragù, wild mushroom sauces, cream-based dishes, and game meats.

Enjoy the rich tradition of Italian cuisine with Alfieri Pappardelle Egg Pasta, a classic wide ribbon pasta crafted in Italy using premium durum wheat semolina and fresh eggs. Known for its generous width and luxurious texture, pappardelle is designed to deliver a hearty, satisfying bite while perfectly complementing robust, flavourful sauces.

This artisan pasta has a rich golden colour, a delicate egg flavour, and a firm al dente texture, making it a versatile choice for both rustic home cooking and elegant Italian inspired dishes.