Alfieri Riccioli Egg Pasta Truffle 250g

Alfieri Riccioli Egg Pasta Truffle 250g

• Authentic Italian egg pasta infused with truffle
• Made with premium durum wheat semolina and fresh eggs
• Elegant curly “riccioli” shape for superior sauce retention
• Rich, earthy truffle aroma and flavour
• Firm al dente texture with excellent cooking performance
• Ideal with butter, cream sauces, Parmigiano Reggiano, mushrooms, or light poultry dishes.

Indulge in a refined Italian delicacy with Alfieri Riccioli Egg Pasta Truffle, a premium artisan pasta crafted in Italy using high quality durum wheat semolina, fresh eggs, and the luxurious aroma of truffle. Shaped into elegant curly “riccioli,” this pasta is designed to hold sauces beautifully while delivering a rich, indulgent flavour experience in every bite.

Infused with truffle, the pasta offers a distinctive earthy depth that elevates even the simplest preparations, making it ideal for gourmet home cooking and special occasions. Its twisted shape enhances both texture and presentation, ensuring sauces cling perfectly to each strand.